Wednesday, August 15, 2012
Easy "Oreo Ripple" Cake
Step 1: Combine 2-3 cups crushed oreos with one bag mini chocolate chips. Toss with 4 tablespoons of melted butter. Then, coat with 1/4 cup flour.
Step 2: Prepare yellow cake mix following box instructions.
Step 3: Layer 1/2 cake batter, then 2/3 oreo mix, then remaining batter, then remaining oreo mix in greased 9x13.
Step 4: Bake.
Step 5: Drizzle with glaze made from 1 cup powdered sugar and milk while still hot from the oven.
Step 6: Allow to cool before eating.
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