Wednesday, August 15, 2012

Easy "Oreo Ripple" Cake


Step 1:  Combine 2-3 cups crushed oreos with one bag mini chocolate chips.  Toss with 4 tablespoons of melted butter.  Then, coat with 1/4 cup flour.

Step 2:  Prepare yellow cake mix following box instructions. 

Step 3:  Layer 1/2 cake batter, then 2/3 oreo mix, then remaining batter, then remaining oreo mix in greased 9x13. 

Step 4:  Bake.

Step 5:  Drizzle with glaze made from 1 cup powdered sugar and milk while still hot from the oven.

Step 6:  Allow to cool before eating.

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